2021 Wachter-Wiesler, Blaufränkisch Eisenberg Ried Eisenberg Saybritz, Südburgenland, Austria G.D. Vajra a poor soil with not

a poor soil with not much topsoil resulting in ripe grapes with low alcohol and high acids

Fermented and aged in stainless steel—with zero sulfur until bottling—this biodynamic wine captures pure freshness: juicy cherry

This wine is more dense and more serious than our Lopez Blanc

From a single plot of 50-year-old vines surrounded by forest on the northern end of the village of Anunziata within the greater commune of Castagnole delle Lanze

decomposed granite) and alluvial soils with river stones

2021 Wachter-Wiesler, Blaufränkisch Eisenberg Ried Eisenberg Saybritz, Südburgenland, Austria G.D. Vajra a poor soil with notAncient green slate from the Penninic period, sometimes more, sometimes less covered with humic loam. South and southeast facing steep vineyard slopes. Protected by forest on the upper hill (to the north). Spontaneous fermentation in vats, pressing after 20 days, malolactic fermentation and 35 months ageing in large wooden barrels.