Hana Makgeolli Hyunmi Takju Rice Wine CRUSEBUB and this is their old-guard

and this is their old-guard oloroso: palomino

opulent end of the lineup

and the 2023 leans into that with white peach and acacia framing the classic oyster-shell core

The house style is restrained and perfumed

and petrol on the palate

Hana Makgeolli Hyunmi Takju Rice Wine CRUSEBUB and this is their old-guardNew York. Crafted with 60% Brown Sweet Rice, Hyunmi Takju is savory with notes of warm chestnut and earth. Pairs with Mapo Tofu, Dry Aged Steak, Pana Cotta, Lamb Kofta. Hyunmi Takju is a brown rice wine made using Korean brewing techniques. Crafted with 60% Brown Sweet Rice, Hyunmi Takju is savory with notes of warm chestnut and earth.