no SO2 added until bottling (total SO2 is 30 ppm max)
A dense and vertical wine with floral aromas
“The elevation is 1400 feet and it looks south straight down on the Columbia
grapefruit
untilled vineyard on limestone
NV Redbyrd 'Workman' Dry Cider, Finger Lakes, USA Amelie & Charles Sparr no SO2 added until bottlingBiodynamic. Blend of 75% Mixed Heirlooms, 13% Sharps, 12% Bittersweets. Primary varieties are: Northern Spy, Cox Orange Pippin, Ida Red, Manchurian Crab, Ashton BItter, Dolgo Crab, Liberty, Somerset Redstreak, Chisel Jersey, Empire, Wickson Crab, Margil, Tremblitts Bitter, Brown snout, Ellis Bitter, Harry Masters Jersey, Medaille Dor. 0. 0% residual sugar 9% alc vol Redbyrd Orchard Cider is a small family run sustainably managed fruit farm and cidery